Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. broccoli
1 can cream of mushroom soup
1/2 c. celery
1/2 c. onions
2/3 stick margarine
1 c. rice
8 oz. Cheese Whip (equals 1 c. cheese)
1 c. buttered Ritz crackers or bread crumbs
salt and pepper to taste

Preparation

Saute celery and onions in margarine.
Add to other ingredients.
Put in casserole dish.
Sprinkle buttered crumbs on top.
Bake 30 minutes in 300\u00b0 oven.