Breakfast Casserole - cooking recipe

Ingredients

6 slices bread
6 slices American cheese
4 eggs
2 c. milk
1 tsp. salt
1 tsp. instant onion
1 tsp. dry mustard

Preparation

Grease dish.
Line bottom with 6 slices of bread (cut off crust).
Put 6 slices of American cheese on top of bread.
Blend eggs, milk, salt, instant onion and dry mustard.
Pour over bread and cheese.
Set 5 minutes.
Cook 30 minutes at 350\u00b0.
Then top with sliced tomatoes and partially cooked bacon or sausage.
Broil until done.