Janet'S Cake Icing - cooking recipe

Ingredients

1/2 c. Crisco
1/2 c. oleo
1 c. granulated sugar
3/4 c. milk, scalded
2 tsp. vanilla

Preparation

Cream Crisco, oleo, vanilla and half of milk. Add sugar and rest of milk. Beat until stiff. Tastes like whipping cream. Freezes well.