Rum Balls - cooking recipe

Ingredients
    3 c. vanilla wafers, crushed
    3 Tbsp. light corn syrup
    1 c. powdered sugar, sifted
    1 c. chopped walnuts
    1 1/2 Tbsp. cocoa
    1/2 c. rum
Preparation
    Mix all ingredients together.
    Shape into 1-inch balls.
    Roll in extra powdered sugar.
    Makes four dozen.

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