Corned Beef Casserole - cooking recipe

Ingredients
    1 can corned beef
    1 can mushroom soup
    1 small can evaporated milk
    egg noodles
Preparation
    Prepare noodles. Combine corned beef, mushroom soup and milk. Mix with noodles.
    Pour into casserole dish.
    Top with bread crumbs.
    Bake at 350\u00b0 until bubbly.

Leave a comment