Peanut Butter Pie - cooking recipe

Ingredients

pie shell
1/3 c. peanut butter
3/4 c. powdered sugar
1 box vanilla pudding
Cool Whip

Preparation

Bake pie shell (or use graham cracker crust).
Mix peanut butter and powdered sugar.
Press all but a little of this mixture into pie shell.
Make pudding by instructions on box.
Pour into shell.
Let set.
Top with Cool Whip.
Sprinkle remainder of powdered sugar and peanut butter on top.