Pumpkin Muffins - cooking recipe

Ingredients

2/3 c. powdered milk
2/3 c. uncooked oatmeal
1 egg
6 Tbsp. water
4 Tbsp. raisins
1 (15 to 16 oz.) can pumpkin
4 pkg. Equal sweetener
1 tsp. baking powder
3 tsp. cinnamon
1 tsp. baking soda

Preparation

Mix all ingredients well.
Spoon into sprayed muffin pan. Bake at 350\u00b0 for 25 to 30 minutes.