Doughnut Muffins - cooking recipe

Ingredients
    1/3 c. Crisco
    1 egg, beaten
    1 1/2 tsp. baking powder
    1/4 tsp. nutmeg
    1 c. sugar
    1 1/2 c. all-purpose flour
    1/2 tsp. salt
    1/2 c. milk
Preparation
    Cream sugar and Crisco; add egg.
    Sift dry ingredients and add alternately with milk.
    Spoon into greased muffin tins and bake in a 350\u00b0 oven for 20 to 30 minutes.
    Remove from pan and roll in 6 tablespoons melted butter.
    Then roll in mixture of 1/2 cup sugar and 1 teaspoon cinnamon.

Leave a comment