Hot Pecans - cooking recipe

Ingredients

1 stick butter
3 Tbsp. Worcestershire sauce
1/4 tsp. garlic powder
1 Tbsp. Tabasco sauce
salt to taste

Preparation

Melt butter.
Add all other ingredients.
Stir pecans in mixture.
Drain and place on cookie sheet.
Spread out and bake 20 minutes at 300\u00b0 or until done.