Lime Gelatin Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. lime jello
1 c. (8 oz.) crushed pineapple
1 (3 oz.) pkg. cream cheese
1/2 c. whipping cream
1/4 c. chopped nuts
2 Tbsp. mayonnaise

Preparation

Prepare jello as directed on the package, using the juice from the drained pineapple for a portion of the liquid.
Set until this jells.
Soften the cream cheese and beat the jello into the cheese.
Fold in the whipped cream, mayonnaise, drained pineapple and nuts.
Pour into a jello mold and refrigerate until firm.