Tater Tot Slop - cooking recipe
Ingredients
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1 lb. ground beef
2 Tbsp. chopped onions
1 can tomato soup
1/2 bag Tater Tots
1 cup water
5 slices of cheese
Preparation
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Brown ground beef; drain.
In same skillet saute onions; add up to 1 cup water (not to runny); heat through.
Cook Tater Tots then line the bottom of a casserole dish, add meat mixture; top with cheese.
Bake 350 until cheese melts.
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