Tater Tot Slop - cooking recipe

Ingredients
    1 lb. ground beef
    2 Tbsp. chopped onions
    1 can tomato soup
    1/2 bag Tater Tots
    1 cup water
    5 slices of cheese
Preparation
    Brown ground beef; drain.
    In same skillet saute onions; add up to 1 cup water (not to runny); heat through.
    Cook Tater Tots then line the bottom of a casserole dish, add meat mixture; top with cheese.
    Bake 350 until cheese melts.

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