Candied Sweet Potatoes - cooking recipe

Ingredients

6 medium sweet potatoes
1 c. packed brown sugar
1 tsp. salt
1/4 c. butter
1/4 c. water

Preparation

Preboil potatoes 15 minutes. Peel and cut into half, lengthway pieces. Place in buttered baking dish. Combine sugar, salt, butter and water in a saucepan. Boil 3 minutes. Pour syrup over potatoes. Bake at moderate temperature, 350\u00b0, for 1 to 1 1/4 hours. Baste occasionally. Serves 6.