Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 can mushroom soup
2 onions, sliced and separated into rings
8 potatoes, peeled and sliced
1 soup can milk

Preparation

Brown ground beef in skillet and drain.
Place layers in casserole in following order:
potatoes, onion, beef, onion, potatoes.
Mix soup and milk.
Pour over entire casserole; cover and cook in microwave for 20 to 25 minutes or until potatoes are tender.
Let stand 5 to 10 minutes before serving.