Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli
2 cans cream of mushroom soup
1 1/2 c. grated sharp cheese
2 eggs
1 c. mayonnaise
2 Tbsp. diced onions
salt and pepper to taste
1 c. crushed cracker crumbs

Preparation

Cook broccoli and drain well.
Mix other ingredients and add to broccoli.
Place in 3 quart casserole and top with crushed cracker crumbs.
Cook 45 minutes at 350\u00b0.