Spaghetti Sauce For 25 - cooking recipe

Ingredients

1/2 gal. water
4 lb. ground beef
1 onion, diced
1 diced bell pepper
1 lb. can tomatoes
1 lb. can tomato paste
1 tsp. basil
1 tsp. oregano
1 Tbsp. garlic powder

Preparation

In large pot, add water, tomatoes, paste, basil, oregano and garlic powder.
Cook on medium and let boil.
In large skillet, brown beef, then add onions and peppers.
Let brown (be sure to drain grease off beef).
Add meat to sauce and let simmer for about 30 minutes.