Carrot Cake Deluxe - cooking recipe

Ingredients

2 c. brown sugar, firmly packed
1 tsp. salt
4 large eggs
2 tsp. cinnamon
1 1/2 c. oil
3 c. grated carrots
2 c. all-purpose flour
2 tsp. baking soda
1/2 c. chopped nuts

Preparation

In large mixing bowl, combine brown sugar, salt, eggs, cinnamon, oil and carrots.
Beat at medium speed for 2 minutes; blend in flour, baking soda and nuts, mixing well.
Pour into greased and floured 10-inch (12 cup) Bundt or tube pan.
Preheat oven to 350\u00b0.
Bake 45 minutes until a toothpick inserted in cake center comes out clean.
Let cool for 10 minutes.