Smokey'S Campfire Stew - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 (16 oz.) can corn (whole kernel), drained
1 (16 oz.) can baked beans
1 bottle barbecue sauce
salt and pepper to taste

Preparation

Brown beef; add onion and cook until transparent.
Add corn, baked beans and barbecue sauce.
Heat thoroughly.
Serve as a stew or as a topping for baked potatoes.
(This is best over a campfire, but does well on the stove.)