Sour Cream Pound Cake - cooking recipe

Ingredients

1 c. butter
3 c. sugar
6 eggs, separated
1/4 tsp. soda
3 c. flour
1/2 pt. sour cream

Preparation

Cream butter and sugar.
Add egg yolks, one at a time.
Add soda to flour.
Add to butter mixture, alternating with sour cream.
Beat egg whites stiff and fold in.