Cheesy Meat Loaf - cooking recipe

Ingredients

1/2 c. chopped onion
1/4 c. chopped bell pepper
1 (8 oz.) can tomato sauce
2 beaten eggs
1 c. diced Velveeta cheese
1 c. soft bread crumbs (1 1/2 slices bread)
1 1/2 lb. ground meat or 2 lb. either meat
1/2 lb. ground pork
2 Tbsp. A.1. sauce

Preparation

Saute onion and bell pepper in 1 tablespoon of oil.
Blend meat, tomato sauce, beaten eggs, bread crumbs and A.1.
sauce thoroughly.
Fold in diced Velveeta cheese and shape into loaf. Bake in a 350\u00b0 oven for 1 1/2 hours.