Congealed Jello And Fruit Salad - cooking recipe

Ingredients
    1 small pkg. lime Jell-O
    3/4 c. boiling water
    1/2 to 1 c. small marshmallows
    1 (16 oz.) container cottage cheese
    1/2 c. mayonnaise
    1/2 c. pecans, chopped
    1 c. crushed pineapple, drained
Preparation
    Dissolve Jell-O in boiling water.
    Add marshmallows and let them melt and puff up.
    Add cottage cheese, mayonnaise, nuts and pineapple.
    Pour into dish approximately 9 x 9-inch and chill.

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