Congealed Jello And Fruit Salad - cooking recipe
Ingredients
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1 small pkg. lime Jell-O
3/4 c. boiling water
1/2 to 1 c. small marshmallows
1 (16 oz.) container cottage cheese
1/2 c. mayonnaise
1/2 c. pecans, chopped
1 c. crushed pineapple, drained
Preparation
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Dissolve Jell-O in boiling water.
Add marshmallows and let them melt and puff up.
Add cottage cheese, mayonnaise, nuts and pineapple.
Pour into dish approximately 9 x 9-inch and chill.
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