Fresh Vegetable Salsa - cooking recipe

Ingredients

1 envelope Good Seasons Zesty Italian dressing
2 large ripe tomatoes, coarsely chopped
3 green onions, chopped
1 medium cucumber, peeled, seeded and chopped
1 medium green pepper, chopped
2 Tbsp. oil
2 Tbsp. vinegar
1 Tbsp. fresh lime juice
few drops hot red pepper sauce

Preparation

Mix all ingredients in large bowl.
Cover; refrigerate 1 hour. Serve with chips.
Makes 4 cups.