Hot Chicken Casserole - cooking recipe
Ingredients
-
2 1/2 to 3 c. chicken
1 pkg. yellow rice, cooked
1 bell pepper
1 small onion
1 can cream of mushroom soup
1/2 c. grated cheese
3/4 c. Ranch dressing
Preparation
-
Cook chicken and debone.
Mix together all ingredients.
Pour in a baking dish.
Bake at 400\u00b0 for 30 to 40 minutes.
Leave a comment