Apple Dapple Cake - cooking recipe

Ingredients

3 eggs
1 1/2 c. salad oil
2 c. sugar
3 c. flour
1 tsp. salt
1 c. chopped nuts
1 tsp. soda
1 tsp. cinnamon
2 tsp. vanilla
1/4 c. sweet milk
3 c. chopped, raw apples

Preparation

Mix eggs, oil and sugar.
Add rest of ingredients, saving nuts and apples for last.
Bake in a greased and floured 9 x 13-inch pan for 1 hour at 350\u00b0.
No need to ice; can eat plain or with whipped topping.