Cheese Cake - cooking recipe
Ingredients
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1 can blueberry or cherry filling
3 oz. cream cheese
1 c. cream, whipped
1 Tbsp. vanilla
1/2 c. confectioners or 1/4 c. granulated sugar
1 pie crust, graham cracker or other
Preparation
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Combine cream cheese, sugar and vanilla; beat until fluffy. Fold in whipped cream.
Put into pie crust.
Chill for several hours.
Top with berry filling.
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