Cheese Cake - cooking recipe

Ingredients
    1 can blueberry or cherry filling
    3 oz. cream cheese
    1 c. cream, whipped
    1 Tbsp. vanilla
    1/2 c. confectioners or 1/4 c. granulated sugar
    1 pie crust, graham cracker or other
Preparation
    Combine cream cheese, sugar and vanilla; beat until fluffy. Fold in whipped cream.
    Put into pie crust.
    Chill for several hours.
    Top with berry filling.

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