Punch (Frozen Slush) - cooking recipe

Ingredients

1 large box jello (determines color and flavor)
2 c. hot water
6 c. cold water
1 (12 oz.) frozen orange juice
1 (12 oz.) frozen lemonade
1 (64 oz.) pineapple juice
1 large (2 liter) pop (Vernors, 7-Up, Sprite, etc.)

Preparation

Stir hot water into jello until dissolved.
Add cold water, orange juice, lemonade, pineapple juice and pop.