Pineapple Pudding Cake - cooking recipe

Ingredients
    1 Jiffy cake mix (yellow or white)
    1 small box Jell-O vanilla instant pudding
    2 c. cold milk
    1 (8 oz.) pkg. cream cheese, softened at room temperature
    1 (15 oz.) can crushed pineapple, well drained
    1 (8 oz.) Cool Whip topping
Preparation
    Bake cake according to directions in oblong dish or pan. Cool.

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