Chicken Casserole - cooking recipe

Ingredients

1 box Stove Top dressing, mixed as directed on box
4 skinless boneless chicken breasts, raw and diced
1 can soup (either chicken, mushroom or celery, undiluted)
1 c. shredded cheese (mild Cheddar)

Preparation

Make dressing; put in greased pan packed down.
Put diced chicken on top.
Put undiluted soup on top.
Sprinkle cheese on top.
Cover with foil or use a dish with lid.
Bake in oven at 350\u00b0 for 1 hour.