Corn And Cheese Casserole - cooking recipe

Ingredients

2 eggs
1/4 c. flour
2 Tbsp. sugar
1-1/2 c. cheese, grated
2 cans corn, drained
1 tsp. salt
1/2 tsp. pepper
10 slices crisp bacon, broken up

Preparation

Mix all together and bake in 1-1/2 quart baking dish at 350\u00b0 for 25 minutes.