Sausage Cheese Balls - cooking recipe

Ingredients
    1 lb. pork sausage
    3 c. biscuit mix
    1/2 lb. grated cheese
Preparation
    Allow sausage and cheese to reach room temperature.
    Mix by hand all ingredients.
    Form into small balls.
    Bake at 400\u00b0 for 20 minutes or until brown.

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