Barbecue Beef Brisket Or A Roast - cooking recipe

Ingredients

3 to 4 lb. meat
2 Tbsp. chili powder
2 sliced onions
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
1/2 tsp. salt
2/3 c. catsup
1 Tbsp. paprika
3 minced garlic cloves
1 c. water
mushrooms (canned or fresh)
potatoes, peeled and left whole

Preparation

Spread onions over top of meat.
Make a sauce with the rest of the ingredients except potatoes and mushrooms and pour over meat. Bake at 350\u00b0 for 3 to 4 hours, then 1 hour before serving add potatoes and mushrooms.