Green Bean Salad - cooking recipe

Ingredients

1 (16 oz.) can French green beans
1 (16 oz.) can bean sprouts
6 green onions (chopped)
1 (16 oz.) can sliced carrots
10 packets Sweet 'N Low
2/3 c. vinegar
1/3 c. oil
2 tsp. salt
1/2 tsp. pepper

Preparation

Mix well and store in covered dish in refrigerator.