Sydnie'S Green Pepper Steak - cooking recipe

Ingredients

round steak
1/4 c. soy sauce
1 tsp. garlic
1 tsp. ginger
1 green pepper, chopped
1 c. green onions
1 tomato, chopped
1/4 c. oil
1 Tbsp. cornstarch
1 c. water

Preparation

Allow steak to soak in ginger, garlic and soy sauce. Heat oil until hot. Cook steak in oil until brown. Turn heat to low and simmer steak 25 to 30 minutes. Add green onions and green pepper. Cook on high 10 minutes. Mix cornstarch with water. Add to steak and vegetables. Add the tomato. Let set for 10 minutes. Serve with white rice.