It'S Better Than Potato Salad - cooking recipe

Ingredients

1 c. Uncle Ben's converted rice
2 c. mayonnaise or salad dressing
2 c. sliced celery
1 medium onion, finely chopped
4 tsp. prepared mustard
1/2 tsp. salt
4 hard-cooked eggs, chopped
8 radishes, sliced
1 cucumber, pared and diced

Preparation

Cook rice according to package directions.
Transfer to bowl. Cover; chill.
Add mayonnaise or salad dressing, celery, onion, mustard and salt to chilled rice.
Mix well; cover and chill. Stir in remaining ingredients before serving.
Makes 6 to 8 servings.