Mary'S Pumpkin Pie - cooking recipe

Ingredients

3 eggs, well beaten
1 c. sugar
1 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1/4 tsp. ground cloves
1 3/4 c. milk
1 3/4 c. canned pumpkin

Preparation

Combine eggs, sugar, salt and spices.
Gradually stir in milk and then pumpkin.
Pour into unbaked pie shell.
Bake at 450\u00b0 for 10 minutes.
Reduce heat to 350\u00b0 and bake 30 minutes.