Pound Cake - cooking recipe

Ingredients

3 c. flour
3 c. sugar
3 tsp. baking powder
3/4 lb. butter (margarine may be used)
6 eggs
1 c. milk

Preparation

Grease and flour a large spring-form tube pan.
Have all ingredients at room temperature.
Do not preheat oven.
Put all the ingredients into a large bowl; blend all ingredients.
Beat with electric mixer for 5 1/2 minutes at medium speed.
After placing pan in oven, set temperature at 350\u00b0.
Bake for 1 hour and 25 minutes.