Dump Cake - cooking recipe

Ingredients

1 large can crushed pineapple
1 can cherry pie filling
1 box butter yellow cake mix
coconut and pecans
1 to 1 1/2 sticks melted butter

Preparation

Mix pineapple, pie filling, cake mix, coconut and pecans. Then pour butter on top and bake 45 minutes at 300 to 350\u00b0.