Linguine And Shrimp - cooking recipe

Ingredients

8 oz. dry linguine
1/2 lb. small shrimp, cleaned
1 zucchini squash
1 clove garlic
2 tsp. lemon peel
1 dash pepper
1/2 c. Italian dressing
1 yellow squash
1 carrot
1/4 c. chopped parsley
dash of salt

Preparation

Cook linguine and drain.
Boil shrimp.
Heat dressing in skillet.
Add remaining ingredients.
Stir-fry 8 to 10 minutes. Add shrimp.
Toss with linguine.
Serve.