Swedish Delights - cooking recipe

Ingredients

2 1/2 c. sifted flour
1/4 c. sugar
1/2 tsp. salt
1 tsp. grated lemon peel
2 sticks cold butter (1 c.)
1 c. dairy sour cream
1 c. flaked coconut
1 c. chopped pecans
1/2 c. sweet orange marmalade

Preparation

For dough, sift together flour, sugar and salt.
Stir in lemon peel.
Cut in butter as in pie crust.
Stir in sour cream with a fork until mixture holds together.
Knead with hands to combine. Form into a ball and refrigerate several hours or overnight.