Apple Cake - cooking recipe

Ingredients

3 c. all-purpose flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
3 c. chopped apples
1/2 c. pecans
1 tsp. grated lemon peel
2 c. sugar
1 1/2 c. salad oil
2 eggs

Preparation

Sift flour with baking soda and salt.
In small bowl, chop apples, 1/2 cup nuts and lemon peel.
Combine sugar, salad oil and eggs.
Beat well with spoon.
Add flour mixture, mixing until smooth.
Add apple mixture; stir until smooth.
Spread in pan. Bake at 350\u00b0 for 30 to 40 minutes.
Ice with Cream Cheese Icing.