Mexican Cornbread - cooking recipe

Ingredients

1 c. meal
1/2 tsp. soda
1/2 tsp. salt
1 1/2 Tbsp. sugar
1/3 c. oil
2 eggs
1/2 c. buttermilk
1 c. cream cheese
1 c. Cheddar cheese
1 pod jalapeno pepper

Preparation

Bake at 400\u00b0 for about 30 minutes.