Orange Crush Pound Cake - cooking recipe

Ingredients

2 3/4 c. sugar
1 c. Crisco
1/2 stick butter
1 c. Orange Crush
5 eggs
1/2 tsp. salt
3 c. cake flour
1 tsp. vanilla
1 tsp. orange flavoring

Preparation

Cream together sugar, Crisco and butter. Add eggs, one at a time, beating well. Cream until light and fluffy.
Sift dry ingredients together. Add alternately with Orange Crush and flavorings.
Pour in tube pan. Bake at 325\u00b0 for 1 hour and 25 minutes.