Microwave Choco Oats Drops - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
1/4 c. butter or oleo
3 c. quick oats
1/2 c. peanut butter
1 tsp. vanilla

Preparation

Place sugar, milk and butter in a quart glass casserole dish. Microwave 3 to 5 minutes or until mixture comes to a boil.
Stir in remaining ingredients until well blended.
Drop by teaspoon onto wax paper.
Refrigerate until firm.