Paprikas Potatoes - cooking recipe

Ingredients

3 Tbsp. shortening
1 to 2 Tbsp. paprika
4 or 5 potatoes, sliced
about 1/2 c. water
salt and pepper

Preparation

Melt shortening.
Add paprika and sliced potatoes.
Salt and pepper to taste.
Cover and cook over medium flame.
Gradually add water until done, about 20 minutes.