Cot'S Recipe - cooking recipe

Ingredients

1 c. sugar
1 c. white Karo syrup
1 (18 oz.) jar crunchy peanut butter
4 c. cornflakes

Preparation

Bring sugar and syrup to boil.
Add peanut butter and blend thoroughly.
Pour over the cornflakes.
Stir until well coated. Drop from spoon onto waxed paper.