Burger Bundles - cooking recipe

Ingredients

1 c. packaged herb-seasoned stuffing mix (I use Stove Top)
1/2 c. evaporated milk
1 lb. ground beef
1 (10 1/2 oz.) can condensed cream of mushroom soup
2 tsp. Worcestershire sauce
1 Tbsp. catsup

Preparation

Prepare stuffing mix according to package directions.
Mix evaporated milk and meat.
Divide into 5 patties.
On waxed paper, pat each to 6-inch circle.
Put 1/4 cup of stuffing into center of each.
Fold meat over and seal.
Put in 1 1/2-quart casserole dish.
Combine remaining ingredients.
Pour over meat.
Bake, uncovered, for 45 minutes at 350\u00b0.