Pineapple Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
2 eggs
1/2 c. nuts
1 tsp. soda
2 tsp. vanilla
1 (20 oz.) can crushed pineapple (do not drain)
Preparation
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Mix by hand.
Pour into greased long cookie sheet pan, 11 x 17-inch.
Bake 20 to 25 minutes at 350\u00b0.
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