Beef Stroganoff - cooking recipe

Ingredients

1 1/2 lb. round steak
1/2 tsp. salt
1/2 tsp. paprika
1/8 tsp. pepper
1 chopped onion
1/4 c. melted butter
1 bay leaf
1 tsp. Worcestershire sauce
1 can cream of mushroom soup
1 to 2 c. sour cream

Preparation

Cube round steak; add salt, paprika, pepper and onion.
Brown in melted butter; add bay leaf, Worcestershire sauce and soup. Simmer 3 to 4 hours.
Add sour cream just before serving.
Don't let boil after adding sour cream.