Butter Nut Chewies - cooking recipe

Ingredients

1/2 c. butter flavor Crisco
2 eggs
2 c. brown sugar
1 tsp. vanilla
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. chopped nuts

Preparation

Preheat oven to
350\u00b0.
Grease
a
13 x 9 x 2-inch pan. Melt Crisco.
Beat
eggs until light and foamy in a large bowl of electric
mixer.
Beat
in
sugar, vanilla and Crisco until creamy.
Combine
flour
with
baking powder and salt.
Add to egg mixture.
Mix at low speed until blended.
Stir in nuts at low speed.
(Mixture will be stiff.) Spread evenly in prepared pan. Bake for
25
to 30 minutes or until top is light brown. Cool 10 to 15 minutes.
Cut into bars.
Makes 2 dozen.