Uncle Terry'S Cole Slaw - cooking recipe

Ingredients
    1 head cabbage (chopped coarsely)
    2 bunches chopped scallion onions
    mayo-just enough to moisten
    salt & pepper to taste
    2 bottles Hormel real bacon bits (do not substitute, you may use red or black label)
Preparation
    Coarsely grate cabbage.
    Add chopped onions and enough mayo to moisten.
    Add salt & pepper to taste, and hormel bacon bits. Mix and serve.

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