Uncle Terry'S Cole Slaw - cooking recipe
Ingredients
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1 head cabbage (chopped coarsely)
2 bunches chopped scallion onions
mayo-just enough to moisten
salt & pepper to taste
2 bottles Hormel real bacon bits (do not substitute, you may use red or black label)
Preparation
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Coarsely grate cabbage.
Add chopped onions and enough mayo to moisten.
Add salt & pepper to taste, and hormel bacon bits. Mix and serve.
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