Jello Salad - cooking recipe

Ingredients

1 pkg. lemon jello
1 pkg. orange jello
2 c. hot water
1 c. cold water
3 diced bananas
1 can crushed pineapple, drained (save juice)
miniature marshmallows
2 1/2 c. pineapple juice
1/2 c. sugar
3 Tbsp. self-rising flour
1 egg, beaten
1 pt. whipping cream
1 (8 oz.) pkg. cream cheese
coconut

Preparation

Mix jellos and water by jello box directions.
Cool.
Add bananas and pineapple.
Pour in large container and cover with marshmallows.
Chill.